Mary Magdalene Crispy Chilli Oil
Mary Magdalene Crispy Chilli Oil
Mary is a celebration of chilli crisps, inspired by flavours from across the globe, with each spoonful a mouth-watering blend of crisp, fragrant spices and deep savoury flavour.
Built on a foundation of onion and garlic, it combines toasted fennel, cumin, cinnamon and cardamom for warmth, depth and body. Hints of Szechuan peppercorn and toasted coriander seed bring a gentle citrus note and signature tingle.
Finally, for umami depth and moreishness, we add shiitake mushroom, New Zealand kelp and tamari for a beautifully balanced chilli crisp — layered, aromatic and quietly complex.
Equally at home over dumplings, noodles and rice as it is on pizza, pasta or eggs on toast.
Ingredients: New Zealand Grapeseed oil (50%), onion, garlic, chilli flakes (5%), gluten free soy sauce, stock powder (sea salt, maize maltodextrin, cane sugar, natural vegetable flavours, yeast extract, onion, celery disodium guanylate & inosinate, canola oil), brown sugar, sesame seeds, szechuan, coriander, fennel, cumin, black pepper, kelp flakes, salt, cinnamon, cardamom, shiitake mushroom powder, star anise.
CONTAINS - soy, sesame
Shipping & Returns
Shipping & Returns
Shipping Policy
- Shipping Time: Standard shipping takes 5-7 business days.
- Shipping Areas: Aus wide
- Tracking: A confirmation email with a tracking number is sent once your order is shipped.
Returns Policy
You can return your product for store credit, exchange or refund.
Please note the following exceptions to our return and refund policy:
- Discounted items are final sale and cannot be returned or exchanged.
- Returned items must have tags still on and be returned in original product packaging.
- Returned items must have no visible signs of wear or use.
For questions or concerns, contact us.
